This recipe comes out of Vegan with a Vengeance, and let me tell you, Isa Chandra Moscowitz does her desserts right!! Finally, someone who understands that some vegans get tired of being so healthy all...
Author: groovyrooby
Make and share this Lemon Meringue Squares recipe from Food.com.
Author: Lizzie Rodriquez
My mother gave me this recipe a long time ago. She has been making it forever. I believe she told me she got it off the back of a coffee jar. :) I usually double it and put in 9x9 to make thicker bars...
Author: SweetsLady
Make and share this Chocolate Chip Nut Bars recipe from Food.com.
Author: libidess
Make and share this Honduras Torrejas ( Ladyfingers in Syrup) recipe from Food.com.
Author: Olha7397
I haven't made this one yet, but it sounds very yummy! I plan to try to make it sometime this holiday season. I found it in a cookbook called "Gifts in a Jar --Bars & Brownies"
Author: loriyeargan
This is a recipe that I adopted and it is a little different than I expected. The bottom layer isn't really a cookie but it also isn't quite candy. I couldn't cut it into bars so I ended up breaking it...
Author: Marg CaymanDesigns
Here is something a little different-a broiled peanut butter topping a a cake-like brownie. This recipe came from "Brownies to Die For" cookbook
Author: beckerd
From Outpost Natural Foods, in their Diabetes Fighting flyer. This is almost a one dish recipe. Everything gets mixed together in the pan.
Author: WI Cheesehead
I don't really know where I got this recipe from, But I've had it hanging around for a while. These are so yummy, my boyfriend asks for them at least once a week. Perfect for a holiday dinner, cookie exchange,...
Author: more snax
Similar to a Canadian Nanaimo bar, but this recipe uses a package of instant vanilla pudding instead of custard powder which is not to easy to find in the U.S. Chill time is bake time. Yes the margarine...
Author: mandabears
No one will be able to guess what healthy ingredient these brownies have in them! This recipe is from Parents magazine. I've made them a few times and my kids love them. I'd like to experiment and replace...
Author: JMigs0
Make and share this Fudge Marble Cheesecake Bars recipe from Food.com.
Author: carolinafan
Make and share this Almond Poppy Seed Bars recipe from Food.com.
Author: carolinafan
Really simple recipe that can be embellished with your favorite ingredients such as chocolate chips or shredded coconut. Did a similar version except used store-bought sugar cookies to use as the crust....
Author: toninalani
Make and share this Jim's Blueberry Cheesecake Bars - 3 Points for Weight Watchers recipe from Food.com.
Author: senseicheryl
http://joanne-eatswellwithothers.com/2011/09/recipe-maida-heatters-johnny-appleseed-bars-and-a-review-of-thrive-foods.html
Author: insulin resistant c
Make and share this Coconut Fudge Brownies recipe from Food.com.
Author: Tisy Adams
These are incredible!!! Everyone who ate one at the party said "Oh wow!" as soon as they put them in their mouth. Bet you can't eat just one!!
Author: Marg CaymanDesigns
Tasty way to satisfy those "sweet and salty" cravings. :) I found this recipe online while searching for a way to use up the rest of the Crispix cereal I had purchased for another recipe.
Author: GaylaJ
Make and share this Blueberry Picnic Bars recipe from Food.com.
Author: Barefoot Beachcomber
this is my version of the copy cat recipe for KIT KAT Chocolate Bars. Sweet and salty, and buttery. Toppables by Christie are a buttery cracker in rectangular shape.
Author: andypandy
A nice dessert "pizza". Perfect for when fresh berries are in season. Recipe is a Pampered Chef recipe, Recipes from the Heart Cookbook.
Author: PaulaG
A truly delicious brownie recipe from the Woullet Bakeries (several locations in and around the Twin Cities area). They are called 'enourmous' because this recipe (fits in a 9x13" pan) makes FOUR servings....
Author: Georgiapea
This is a quick and easy bar cookie made with a cake mix crust. I was given a huge bottle of maple syrup on the condition that I make cookies and this is what I used it for. These are not overly sweet...
Author: mary winecoff
Make and share this Strawberry Marzipan Bars recipe from Food.com.
Author: Mercy
Make and share this Crunchy Caramel Chocolate Layer Bars recipe from Food.com.
Author: Vicki in CT
Easy to make, easier to eat! This spicy little treat is from the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947.
Author: Molly53
I got this recipe from a friend in high school and have made it almost every year since as a favorite on either Thanksgiving or Christmas. These are simple and yummy, and I crave them every fall! I usually...
Author: PianoCook
Make and share this Spiced Apple Butter Bars With Apple Butter-Cream Cheese Frosting recipe from Food.com.
Author: ratherbeswimmin
These are gorgeous looking and you get two for one! Two different dessert tastes--brownies and brown sugared oats, layered into one rich, scrumptious treat. Makes 48 brownies.
Author: Chef Mommie
Make and share this Merry Cherry Brownies recipe from Food.com.
Author: Courtly
from today's NY times, this is a minimalist recipe that will blow you away with it's taste and ease of prep.
Author: chia2160
Enjoy a taste of the tropics with this delicious square featuring pineapple and coconut. I am not a dessert person, but I like this dessert! Enjoy!
Author: Nif_H
Make and share this Peanut Butter Chip Squares recipe from Food.com.
Author: Cullinaryjudge
A quick and easy snack recipe, from the SPLENDA company; suitable for any diets requiring reduced sugar; Diabetic diets particularly.
Author: TOOLBELT DIVA
These are good to eat anytime not only for breakfast. Good for snacks and camping and they're healthy too.
Author: Dorel
This is a bar cake that my Mother -in-law makes for all occasions. It is simple and disappears just as quickly as it is to make it, I guess that's why she calls it a sorry cake because if you don't get...
Author: Chef Dragonflygirl
Quick and easy! This recipe comes straight from the Golden Grahams test kitchen. We loved these as children.
Author: Gwen2
From TOH. It has the perfect amount of everything, including semisweet chocolate chips and pecans. Yummy!
Author: Courtly
This is a recipe that my DH grew up loving, and I grew to love them. I got the recipe from a good friend of their family. They are easy to make and are yummy to eat. I'm not sure were the name "froggies"...
Author: Winnipeg Mel
Make and share this Chocolate Highlander Cookie Bars recipe from Food.com.
Author: Alayane
Mincemeat, cranberry & cream cheese, all in one square -- Sounds delicious, especially for those of us who might be fans of all three! This recipe comes from The Joy of Cranberries: The Tangy Red Treat...
Author: Sydney Mike
Creamy and soft. A friend gave me this recipe, and with the addition of peanut butter chips, this is our favourite.
Author: Chef Dee
Moist and delicious!! Everyone raves about them. You probably should make a double batch because they disappear QUICKLY!
Author: Marg CaymanDesigns
Make and share this Southern Pecan Pie Cappuccino Squares recipe from Food.com.
Author: Courtly